Since 2007, the Garalis family began its journey into the wine world, opening its own winery, in the center of the island's wine-growing zone, in Kourouni of Lemnos.

The microclimate of the area where the vineyards are located, creates a favorable environment for organic cultivation, since it is difficult for diseases to develop.

The family makes Muscat of Alexandria and Limnio and does not hesitate to experiment with techniques and alternative fermentation vessels.